Thank you for our Reader’s Choice
nominations! Vote for us this year. Voting
starts May 17 – May 30.
Welcome To Bubba’s Meats!
La Crosse’s Oldest Local Family-Owned Meat Market!
Voted Best Butcher Shop
For more than 50 years the Breidel family has been proud to provide La Crosse with superior butcher and meat market services. Bubba’s Meats’ owner, Lee Tabbert, is committed to keeping the same signature products and flavors you have grown to love from Breidel’s Meat Market while adding in some new products and flavors along the way.
We only use whole chunk hickory in our well-seasoned 100 year old smokehouse for a taste unlike anything else you will get from other meat markets. Our commitment to quality and dedication to our community make us a staple in the community. Stop in and try any one of our signature products or ask us about any special orders you may have.
Get the meats and butcher shop service you won’t find anywhere else!
Visit La Crosse’s only traditional style meat market today!
Discover your next favorite!
We offer new products every day – each time you come in you’ll find something new! We offer butcher-grade ground beef on Fridays and Saturdays. Contact us or visit our shop today to see what we offer!
At Bubba’s Meats LLC, we’re happy to take orders for all sizes, from large parties to small dinners.
Discover the difference an independent meat market can make.
What Our Customers Say
We absolutely love Bubba’s. I am required to bring home beef sticks for my kids anytime I go there. We have always been WOW’ed by everything we have ever purchased whether it is a flavored brat or a simple chicken breast. We just had our first Smoked Turkey for Thanksgiving and it was amazing, juicy and tender with an amazing smoked flavor, everyone loved it.
– Mike Crawford –
Excellent fresh meat and the sausage is pretty awesome. I was helped by the owner, he was super friendly, knowledgeable and made great suggestions. Again tucked into the neighborhood, but completely worth finding!
– L Ferguson –
Great selection of grilling meats. They also make the best smoked ring bologna and pork chops I’ve ever had.
– Brian Bodner –
Remember back in the day, the small town local butcher shop? This is the same. Quality meats. Great service.
– Madonna Pralle –
(May – October)
Mon, Tues, Wed, Thurs, Fri: 9am – 5pm
Saturday: 9am – 12pm
(November – April)
Mon – Fri: 9am – 5pm
Saturday: 9am – 12pm